We work hard to be a must-stop destination. Thanks to our amazing community and loyal customers for choosing us as Best of Lake Erie “Best Chocolate,” Erie’s Choice “Best Dessert” and “Best Gift Shop,…
Chocolate was the topic in both class and lab during Chocolate Bootcamp, a course offered by Retail Confectioners International in Baltimore this August.Romolo Chocolates confectioner and chocolatier…
Tony Stefanelli, owner and certified master confectioner at Romolo Chocolates, graduated from Retail Confectioners International’s (RCI) Truffles + More course held Feb. 20-22, 2019, at Savage Bros. C…
It took six months to craft the beautiful copper and brass Venus Bar espresso machine in Italy. Now this machine — or piece of art — is loved by both Romolo Chocolates baristas and customers for its r…